SUGAR FREE BOUNTY BARS (COCONUT BARS)

Sugar free bounty bars (coconut bars) are super easy to make, the children love them, and they are a great low carb snack.

Many of us grew up loving coconut bars and bounty bars, but since I have ditched the sugar and the carbs, they are no longer on the menu. So I thought I would reinvent them my way.

Coconut is nutritious, full of fibre and low carb. Coconut oil makes them incredibly filling and creamy. You can make them as bars, balls or even little squares. It’s up to you. By making them into tiny squares, makes portion control a breeze.

Sugar free bounty bars can also be made by rolling the cooled mixture (and almost set) into little balls. Allow to cool and set then dip in chocolate.

Ingredients

Sugar Free Bounty Bars (coconut bars)

2 cups desiccated/shredded coconut unsweetened

2 tsp vanilla

4 tbsp granulated sweetener of choice or more, to your taste

4 tbsp coconut cream

6 tbsp coconut oil melted

Sugar free chocolate coating

1/2 cup coconut oil melted

6 tbsp powdered sweetener

1/2 cup cocoa unsweetened

2 tsp vanilla

TO SEE THE INSTRUCTIONS OPEN THE NEXT PAGE BELOW . . .

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