DIRECTIONS
Mix all ingredients. Drop by spoonfuls into hot oil.
Brown on both sides. Salt lightly . Makes about 10 patties….2 patties per serving.
Makes about 5 servings.
NUTRITIONAL INFO
Servings Per Recipe: 5
Amount Per Serving: Calories: 167.0, Total Fat: 1.7 g, Cholesterol: 0.1 mg, Sodium: 30.4 mg, Total Carbs: 33.8 g, Dietary Fiber: 4.1 g, Protein: 6.0 g
5 SmartPoints
1 2