Feeds 4-6
2 syns per person
Ingredients
500g lean mince beef
2 tins of chopped tomato’s
2 large carrots
2 large onions
2 sticks celery
500ml of beef stock
small glass of red wine (4 syns)
100ml of skimmed milk (3 syns)
4 sprigs of fresh thyme
4 sprigs of rosemary
3 cloves garlic
1 teaspoon of dried oregano
1 teaspoon dried basil
salt and pepper to taste
1 teaspoon of sweetener.
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