PUMPKIN-APPLE MUFFINS

INGREDIENTS:

Nonstick cooking spray

1 1/4 cups all-purpose flour

1/2 cup whole wheat flour

3 tablespoons toasted wheat germ

2 teaspoons pumpkin pie spice or apple pie spice

1 1/2 teaspoons baking powder

1/2 teaspoon salt

1/4 teaspoon baking soda

1/2 cup refrigerated or frozen egg product,

thawed, or 2 eggs, slightly beaten

1 cup canned pumpkin

3/4 cup buttermilk or sour milk*

1/3 cup unsweetened applesauce

1/4 cup packed brown sugar

2 tablespoons cooking oil

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