INGREDIENTS
1 box of rotini pasta.
1 bag of frozen vegetables.
1 cup of pepperoni.
1 cup of diced pepper jack cheese.
Italian salad dressing.
DIRECTIONS
In salted water, cook the pasta al dente and drain. Cook the vegetables and drain them.
Let the pasta and the vegetables cool for a few minutes.
In a large bowl, mix together the pasta, vegetables, pepperoni and cheese. Season with the Italian dressing and chill until serving time.
Simple, easy and refreshing ! I always give a great importance to salads. It completes your main dishes and you already know how good it is for your health.
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