DIRECTIONS
In a saucepan, mix together the sugar, butter, cocoa and milk and bring to a simmer stirring frequently. It’s takes about 2 minutes for the sugar to dissolve.
Turn off the heat and mix in the chocolate chips and stir to melt the chocolate.
Mix in the peanut butter and vanilla until well combined then mix in the oats and let cool a bit.
On wax paper, drop the mixture by tablespoonfuls and let cool to firm.
Easy, peasy and yummy ! My kids love having these after school, I added chocolate chips instead of butter to avoid fat. Give this recipe a shot, you’ll love it.
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