DIRECTIONS
In a bowl, beat together the sugar and butter using a mixer at medium speed.
Mix in the banana, milk, sour cream and egg whites and beat until well combined.
In a bowl, mix together the flour, baking soda and salt until well combined then add to the wet mixture and mix to combine.
In 5x2x1/2 miniature loaf pans sprayed with cooking spray, spoon the batter.
In a preheated oven to 350° bake for 45 minutes and cook in the pans for 10 minutes before removing to a wire rack to cool completely.
Simple, easy and yummy ! We don’t have bread much, so when I bake some, I try to give it my best, and this mom’s recipe is worth it ! Give it a shot.
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