DIRECTIONS
Beat pudding mix and milk with whisk 2 min.
Spoon half the pudding evenly into 4 dessert glasses; cover with layers of bananas and half the COOL WHIP. Top with remaining pudding and COOL WHIP.
Refrigerate 1 hour.
NUTRITIONAL INFORMATION
Serving Size 4 servings
AMOUNT PER SERVING: Calories 160, Total fat 2.5g, Saturated fat 2g, Cholesterol 5mg, Sodium 330mg, Carbohydrate 31g, Dietary fiber 2g, Sugars 17g, Protein 5g
7 SmartPoints
1 2