INSTRUCTIONS
- Preheat oven to 450•.
- On a baking sheet, toss all ingredients together.
- Spread potatoes out into a single layer.
- Bake for 15 minutes.
- Flip over and back for another 15 minutes, or until potatoes are fork tender and crispy.
NOTES
Serves 4 – 1 cup servings
Cal 169/Fat 4g/Carbs 30g/Fiber 4g/Protein 4g I calculated 5 WW SP
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