Good Fats vs Bad Fats • Don’t be afraid of Fat!

WHAT ARE BAD FATS

Next you might ask what are bad fats – the answer is detailed below, but mainly trans fats should be avoided. Saturated fats are bad too, but some have conflicting thoughts about this.

TRANS FATS: The type of fats people should definitely avoid are called trans fats. These are the most harmful type of fat and people should avoid consuming them as much as possible. Trans fats are the type of fat that typically leads to high blood pressure, cholesterol, and heart attacks. Trans fats have zero nutritional value, in fact they actually increase LDL (“bad” cholesterol) and decrease HDL (“Good” cholesterol) in the bloodstream! Which leads to an increase of your risk of heart disease. These are the real bad guys when it comes to bad fats.

Foods that contain partially hydrogenated oils are typically trans fatty foods. Always read labels. Some items listed below may or may not contain trans fats, but most will, so always be aware of what you’re eating. If you see partially hydrogenated oils in the ingredients, that is a trans fat! Make it a habit to pay attention to what’s in your food. See below for a handy list of bad fats to skip or read labels on:

  • shortening
  • Margarine
  • French fries
  • fried chicken fingers
  • fried fish
  • fried vegetables
  • basically anything fried, deep fried or battered
  • pie crust or store bought pie
  • boxed pancake or waffle mix
  • boxed cake mixes and pre-packaged cake frostings
  • cookies and cakes
  • ice cream
  • microwave popcorn
  • pre-packaged non-dairy creamers
  • biscuits, sweet rolls and danishes
  • breakfast sandwiches
  • frozen dinners
  • meat sticks
  • packaged pudding
  • Asian crunchy noodles
  • crackers

SATURATED FATS: These are also considered bad fats, although there is some debate about how bad they are depending on the food item. The best attitude toward saturated fat seems to be to use in moderation and not go overboard with them.

See below for examples of where you can find saturated fats:

  • high fat dairy like cream or cheeses
  • Animal fats from meats
  • hydrogenated oils (palm oil)
  • processed meats: pepperoni, sausages, bacon, salami, bratwurst, lunch meat and chorizo
  • coconut oil or coconut milk (these are debatable by some as being good rather than bad)

HEALTHY FAT TIPS

In order to reduce the consumption of bad fats and increase consumption of good fats, a few simple diet changes should be put in place. The above list of healthy fats is helpful. Also, avoid eating prepackaged and processed foods as much as possible. These foods often contain high concentrations of unhealthy fats. Instead, opt for natural forms of fat such as fish, nuts, and vegetable based oils such as olive and coconut oils. Whenever possible try to avoid eating fried food and instead go for lightly sautéed foods or baked foods that have been made with healthy fats in oils like coconut and olive oil. These small changes will have a big impact on your long term health and soon you won’t even miss those unhealthy foods! Hope this helps you understand good fats vs bad fats

SOURCE: Healthyhappysmart.com