![Black-Bean-Fiesta-Salad](http://www.kitchmeup.com/wp-content/uploads/2017/03/Black-Bean-Fiesta-Salad.jpg)
INGREDIENTS
6 oz sliced, cooked roast beef, cut into 1/2 inch wide strips
2 cups frozen whole kernel corn, thawed, drained
2 cups chopped zucchini
1 medium red bell pepper, seeded, cut in bite size strips
1/2 cup bottled chunky style salsa
1 oz Queso Fresco, crumbled (optional)
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