INGREDIENTS
BREAD:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup sugar
- 1 egg, room temperature
- 1 cup milk
- 2 teaspoons vanilla extract
- 1/3 cup plain greek yogurt, or sour cream
SWIRL:
- 1/3 cup sugar
- 2 teaspoons cinnamon
- 2 tablespoons butter, melted and cooled slightly (can use water instead)
GLAZE:
- 1/2 cup powdered sugar
- 2 – 3 teaspoons cream or milk (as needed for consistency)
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