![Crockpot-Sausage-Potatoes-630x827-830x450](http://www.kitchmeup.com/wp-content/uploads/2017/03/Crockpot-Sausage-Potatoes-630x827-830x450.png)
INGREDIENTS
- 1.5 lbs. smoked pork sausage, sliced
- 1 large onion, sliced
- 2.5 lbs. medium russet potatoes, peeled and chopped
- 1 10 oz. can cream of mushroom soup
- ¾ tsp. creole seasoning
DIRECTIONS
- Spray crockpot with cooking spray unless you use a liner*
- Place all ingredients in crockpot. Stir.
- Cook on low for 7 to 8 hours.
*Use a slow cooker liner for easy clean up! You can find these with the plastic storage bags in the grocery store.