DIRECTIONS
Brown ground beef slowly but throughly, breaking with a fork till fine. Add remaining ingredients; simmer uncovered 10 minutes. Makes sauce for 12 Coney Islands. (hot dogs)
NUTRITIONAL INFO
Servings Per Recipe: 12
Amount Per Serving: Calories: 58.5, Total Fat: 4.0 g, Cholesterol: 14.2 mg, Sodium: 239.2 mg, Total Carbs: 2.0 g, Dietary Fiber: 0.4 g Protein: 3.7 g
2 SmartPoints
1 2