MACARONI SALAD

October 26, 2017 admin 0

INGREDIENTS 1-3/4 cups multi-grain macaroni, uncooked 3 cups small broccoli florets 1 red bell pepper, chopped 1 cup reduced fat mayonnaise with olive oil 1/4 […]

ZUCCHINI FRITTERS

October 26, 2017 admin 0

INGREDIENTS: 4 zucchini (approx. 1½ pounds) 5-6 scallions, finely chopped 9 ounces feta cheese Small bunch fresh parsley, chopped Small bunch fresh mint, chopped 1 […]

SWEDISH MEATBALLS

October 26, 2017 admin 0

INGREDIENTS: 1/2 cup Minced Onion 2 cloves Garlic, Minced 20 ounces, Lean Ground Turkey 1 whole Egg 1/2 cup Dry Bread Crumbs 1 Tablespoon Worcestershire […]

LEMONADE LAYER CAKE

October 26, 2017 admin 0

INGREDIENTS: Cake: 1 1/3 cups granulated sugar 6 tablespoons butter, softened 1 tablespoon grated lemon rind 3 tablespoons thawed lemonade concentrate 2 teaspoons vanilla extract […]

JALAPENO POPPER DIP

October 26, 2017 admin 0

INGREDIENTS: 1 pkg. (8 oz.) Philadelphia Cream Cheese, softened 1/2 cup Reduced Fat Mayonnaise 1/4 lb. (4 oz.) Velveeta, cut into 1/4-inch cubes 3 jalapeño […]

BAKED CRAB CAKES

October 25, 2017 admin 0

INGREDIENTS: 1 pound chopped crabmeat 2 cups fresh whole-wheat breadcrumbs 1/2 red bell pepper, minced 3 scallions, sliced 1/4 cup reduced-fat mayonnaise 2 large eggs […]

GRILLED BRUSCHETTA CHICKEN

October 25, 2017 admin 0

INGREDIENTS: 4 small boneless skinless chicken breast halves 1/4 cup sun dried tomato vinaigrette dressing, divided 1 tomato, finely chopped 1/2 cup shredded part-skim mozzarella […]

TURKEY LASAGNA

October 25, 2017 admin 0

INGREDIENTS: 1 medium-size onion, chopped 2 cloves garlic, minced 1 1/4 pounds ground turkey 1 teaspoon dried oregano 1/2 teaspoon salt 1/4 teaspoon black pepper […]