ARIZONA SUNSHINE LEMON PIE

INGREDIENTS:

– For the pie:

1 large lemon

4 large eggs

½ cup butter, melted

1 teaspoon vanilla

1½ cups sugar

1 (9 inch) piecrust, unbaked (I used a frozen deep dish)

– For the topping: (optional)

1 cup whipping cream

2 Tablespoons sugar

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