Serves 4
Ingredients
Knorr Herb stock pot
1 tsp dried oregano
1 onion, finely chopped (s)(sff)
1 red pepper, sliced (s)(sff)
1 green pepper, sliced (s)(sff)
1 carrot, finely chopped (s)(sff)
1 stick of celery, finely chopped (s)(sff)
2 garlic cloves, finely chopped (sff)
6 rashers of smoked bacon, cut into strips (ff)
225g mushrooms, sliced (s)(sff)
200mL passata (s)(sff)
400mL chopped tomatoes (s)(sff)
2Tbsp tomato puree (s)(sff) (1syn)
1Tbsp sweetener
2 Sainsbury’s extra lean Cumberland sausages per person (0.5 syn per sausage)(ff)
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