What’s better than a nice creamy soup ? Last month, I’ve been making a lot of soups and noodles for dinner. My family seems to love so I do it! Check out this chicken noodle chowder !
INGREDIENTS
2 tbsps of butter.
1 diced onion.
4 diced stalks of celery.
6 diced carrots.
12 cups of chicken stock or broth.
6 peeled and diced russet potatoes.
3-4 cups of cooked and cubed chicken.
1 cup of butter.
1 cup of flour.
1 cup of cheese whiz.
½ tbsp of chicken bouillon granules.
1 tsp of onion salt.
2 cups of dry egg noodles.
Salt and pepper.
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