Stuffed Shells

INGREDIENTS

1 Box Large Pasta Shells

1 Pint of Ricotta Cheese

1 8 oz package of Cream Cheese (softened)

1 Cup Shredded Mozzarella

1 Cup Drained and Chopped Spinach

4 oz Goat Cheese

1/2 Cup Parmesan Cheese

1 Egg

1 Minced Green Onion

Topper: Marinara SauceHere’s how to put this amazing dish together

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