Ingredients :
For the French Toast:
1 loaf (about 1 pound) bread, crust removed if hard
4 tablespoons sugar
1/2 teaspoon ground cinnamon
4 eggs
2 egg whites
1-1/2 cups skim milk (I used half condensed non-fat milk for added richness)
1 tablespoon vanilla extract
For the Strawberry Topping:
6 cups strawberries, hulled and thinly sliced
6 tablespoons sugar
Pinch salt
1 tablespoon fresh lemon juice
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