![2](http://www.kitchmeup.com/wp-content/uploads/2017/10/2-25.jpg)
INGREDIENTS
1-3/4 cups multi-grain macaroni, uncooked
3 cups small broccoli florets
1 red bell pepper, chopped
1 cup reduced fat mayonnaise with olive oil
1/4 cup reduced fat sour cream
2 tbsp Dijon mustard
2 hard boiled eggs, chopped
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