Ingredients
4 ounces dried whole grain thin spaghetti or spaghetti, break in half before cooking
2 cups onions, chopped
1½ cups zucchini, chopped
1 cup red sweet pepper, chopped
1 (15 oz) jar Light Classico Creamy Alfredo Sauce, see shopping tips
1¼ cups chicken, cooked and diced, see shopping tips
¼ cup Parmesan cheese, grated
3 tablespoons nonfat milk
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