3 Ingredient Crock Pot Hawaiian Chicken

Yield: 4-6 servings

INGREDIENTS

4-6 boneless, skinless chicken breasts

1 can (8 oz.) crushed pineapple, drained

1 bottle (16 ounces) barbeque sauce

INSTRUCTIONS

Place chicken in a greased 3.5-5 quart crock pot

Combine drained pineapple and BBQ sauce in a bowl and pour over meat

Cook on high heat for 3-4 hours or on low heat for 6-8 hours

Serve over rice

8 SmartPoints